Welcome to Texas Twisted Pig Food Truck
We are elevating the food and service you find at events to give you great food and great service. To find out what event we will be at near you, follow us on Instagram (link below). We also have a calendar below where you can see our upcoming events! You will find us at locations and events all around Texas.
We are Texas Twisted Pig
What We Do
Our Chef - Our Pit Master
Our Chef - Our Pit Master
We do Texas style barbecue with a twist. We aren't interested in being like any other barbecue place. Let's be honest, there is a lot of barbecue in Texas - especially in the Austin area. And there are ones that are better than others. So we decided to do things a little differently.
First off, we serve pork barbecue as more high-end d
We do Texas style barbecue with a twist. We aren't interested in being like any other barbecue place. Let's be honest, there is a lot of barbecue in Texas - especially in the Austin area. And there are ones that are better than others. So we decided to do things a little differently.
First off, we serve pork barbecue as more high-end dishes, we don't sell meat by the pound. We chose to serve our barbecue as dishes (for example - Dragon Bites: barbecue pork belly with a bite served on a bed of Asian inspired cabbage [this is not likely a pork belly flavor profile you have had before and one you will not soon forget!] together you get a combination of flavors you will love if you like barbecue and a little spice- I could go on, but I won't).
We are foodies. We love food. We don't treat food like something we HAVE to eat. We eat food because we love it. We cook for the same reason. We don't want to just do what everyone else does or get into the "we have the best" game here (we may have the best, but that is not for us to decide).
We just want to serve great food that you will love and remember. We want you licking your fingers and lips and wanting more. If you also happen to come back for more, we won't mind. We want to see smiles on your faces while you enjoy our food. We make our food like we would at home - for our own families. We want our food to make you happy. We want our food to be an experience - a pleasure moment. We hope to get the chance to share our food with you!
Our Chef - Our Pit Master
Our Chef - Our Pit Master
Our Chef - Our Pit Master
At Twisted Pig, we believe that you should love food if you are planning to make it for others, even more important when you have a food truck and not a full kitchen to work from.
If anyone has a passion for food, it is our amazing chef, Esther. While she comes from Barcelona, Spain, she has traveled the world extensively getting to sample
At Twisted Pig, we believe that you should love food if you are planning to make it for others, even more important when you have a food truck and not a full kitchen to work from.
If anyone has a passion for food, it is our amazing chef, Esther. While she comes from Barcelona, Spain, she has traveled the world extensively getting to sample the foods from countries the world over and has now lived in Texas for about 15 years and while she traditionally cooks Mediterranean food, she has a particular talent for blending flavors and coming up with new dishes and twists on old dishes that will tantalize your taste buds and keep you coming back for more of her great food.
Our pit master, John, a Texas native, also traveled the world and had food from all over so has an appreciation of the different flavors from around the globe and likes to work these into his dishes. He learned the craft of smoking meat and honed his skill over years and following a path of discovery that culminated in the realization that he loved smoked pork above all, this drove him to find new recipes and dishes for barbecue pork.
Together they have created dishes that they, their family and their friends all love. They are happy to be able to share some of their innovations with you with Twisted Pig where they give you their twist on Texas barbecue.
Our Menu
Our Chef - Our Pit Master
Our Menu
Our menu is a reflection of our philosophy - bold, flavorful dishes that are designed to delight the senses. Starting with our mac and cheese to our Dragon Bites to our 3 Bean Beans and Texican Street Corn, we prepare all of our dishes from scratch. Our recipes are all our own.
We feel that if you are going to do something, you need to do
Our menu is a reflection of our philosophy - bold, flavorful dishes that are designed to delight the senses. Starting with our mac and cheese to our Dragon Bites to our 3 Bean Beans and Texican Street Corn, we prepare all of our dishes from scratch. Our recipes are all our own.
We feel that if you are going to do something, you need to do it right or there is no reason to do it at all. So we created each dish as a reflection of what we would want in our own home - what we would feed our own family and friends. We have endeavored to keep our dishes flavorful and fresh even though we are serving them on the fly, from a food truck, possibly hundreds of miles from our own home or from a proper kitchen.
While some of our dishes have spice or gluten, we realize that's not for everyone so we also offer dishes for those who don't like the fire or who have to or prefer to be gluten free. We don't want anyone left out and we want everyone to be able to enjoy our amazing food.